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Tasty recipes from chef Ronit Penso's kitchen

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Search Results for: chicken thighs

Roasted Chicken Thighs with Cider, Mustard and Honey Marinade

September 20, 2020September 27, 202041 Comments

One of my favorite ways of marinating chicken is using hard apple cider (check HERE for a recipe), and I was planning to do that again. However, this time I wanted to add another layer of flavor to the cider marinade.

Braised Chicken Thighs with Olives and Tomatoes

April 19, 2020April 26, 202039 Comments

In the following tasty and easy to prepare dish, cooked green olives are the dominant flavor component, and impart their unique flavor to the chicken and the sauce. While the concept of cooked olives is not widely familiar in many cuisines, it is an integral part of the Moroccan cuisine, as well as other Mediterranean … Continue reading Braised Chicken Thighs with Olives and Tomatoes

Chicken Thighs with Mushrooms and Chestnuts in Red Wine Sauce

January 5, 2020January 12, 202039 Comments

The following tasty dish is quick and easy to make, and will fill your kitchen with amazing earthy fragrances.

Roasted Chicken Thighs with Peaches and Miso

September 22, 2019August 16, 202033 Comments

Chicken thighs is  a part  of the chicken which I use often, and, as I’m not too fond of making the same dish over and over again, I try to find new ways to prepare it.

Chicken Thighs with Hard Cider, Apples and Rosemary

September 2, 2018November 16, 201967 Comments

The following chicken dish is one of the easiest and tastiest recipes I’ve come up with. Besides salt and pepper, it contains only 5 ingredients, yet it is full of flavors,  as if it was made with so many more.

Chicken Thighs with Lemon, Fresh Herbs and Potatoes

March 25, 2018March 31, 201859 Comments

Chicken thighs are my favorite part for roasting; once roasted, the meat is flavorful and juicy, while the skin turns crispy and tasty.

Roasted Chicken Thighs with Butternut Squash

January 7, 2018November 16, 201965 Comments

After defrosting a few packages of butternut squash, I ended up not using all of them as planned.

Broiled Boneless Chicken Thighs with Two Eggplant Salads

October 22, 2017October 29, 201752 Comments

Broiling is a method of cooking that many of us tend to avoid, despite the fact it’s easy to use and can produce quick and tasty dishes, with grill-like flavor, in any ordinary kitchen.

Buttermilk Marinated Chicken Thighs with Almond Crust

July 16, 2017November 16, 201981 Comments

Chicken marinated in buttermilk is known mostly as the base for the tasty Southern fried chicken, which is juicy inside and crispy on the outside. However, the marinade works its wonders with roasted chicken as well, and since I’m not much into deep frying, especially in the summer, I’ve decided on the latter option.

Chicken Thighs with Green Peas and Herbed Rice

February 5, 2017February 12, 201757 Comments

I always liked the combination of peas and mint, and I make THIS green peas and mint soup often. So I thought that the same combination could work with chicken and rice as well.

Sweet and Spicy Chicken Thighs

May 1, 2016November 16, 201977 Comments

This extremely easy and tasty dish will please anyone who likes succulent chicken thighs with crispy skin. The marinade gives the chicken wonderful flavor and color. Roasting the chicken with a small part of the marinade on high temperature, gets the skin extra crispy, while cooking the remaining marinade creates a tasty sauce. I’m sure … Continue reading Sweet and Spicy Chicken Thighs

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