Entree, Food, Recipes, Seafood

Scallops with Brown Butter Pistachio sauce, in Puff Pastry Case

Scallops with Brown Butter Pistachio sauce, in Puff Pastry Case Ronit PensoThis dish is as easy to make as it is impressive. Although it requires last minute baking and cooking, most of it can be prepared ahead and the actual cooking and assembly time is very short. Continue reading “Scallops with Brown Butter Pistachio sauce, in Puff Pastry Case”