Brunch, Cakes and Desserts, fruit, Muffins, Recipes, Snack

Spiced Pear Muffins

Spiced pears are one of my go-to quick yet elegant desserts (click HERE for recipe), and a version of them is what I had in mind when I bought some nice juicy pears.

However, I then remembered I still had some leftovers cooked ones already in the fridge, so, very quickly I changed the plan, and decided to bake spiced pear muffins instead. Continue reading “Spiced Pear Muffins”

Cakes and Desserts, Cookies, Recipes, Snack, Sweets

Freezer Butter Cookies with Hot beverages Flavorings

Butter cookies are always a favorite, and it’s always good to have a few prepared dough logs in the freezer, ready to be cut and baked. Continue reading “Freezer Butter Cookies with Hot beverages Flavorings”

Cakes, Cakes and Desserts, fruit, Recipes

Honey and Applesauce Tea Cakes, with Coconut and Rum

The Jewish New Year is celebrated tomorrow, and this brings back memories of traditional foods. One of the culinary traditions for this event, is to dip a slice of apple in honey, and eat it as a symbol for a sweet New Year. Plenty other sweet dishes are added to the table as well, in order to emphasize this hope for a sweet New Year. Continue reading “Honey and Applesauce Tea Cakes, with Coconut and Rum”

Brunch, Cakes and Desserts, Crisp, fruit, Recipes

Cranberry-Blueberry Crisp with Spelt Flour and Chai Masala Spice Mix

Fruit crisp is one of my favorite desserts, and I make it often, with various fruits and different toppings. The version I have here was made last year, with leftover cranberries from Thanksgiving dinner. It was so tasty, that I plan to make it again for the coming holiday, to be served as the dessert. Continue reading “Cranberry-Blueberry Crisp with Spelt Flour and Chai Masala Spice Mix”