I make my Blue cheese, Rosemary and Pecan crackers often. However, this time, I wanted to create a different version of it, of thicker savory cookies, that can also work as a base for canapés. Continue reading
Tag: crackers
Blue Cheese, Rosemary and Pecan Crackers
Homemade crackers are so much better than any store bought ones. Not only that when you’re baking them at home you can control the quality of ingredients used, you can also prepare them exactly to your liking. Continue reading
Pumpkin Seed and Parmesan Cheese Crackers
Cheddar Rosemary Crackers
The following cheddar crackers will delight anyone who loves cheese crackers, but doesn’t want to munch on the commercial ones (which, actually hardly have any real cheese in them!). Continue reading