Entree, Meat, pork, Recipes, Vegetables

Minced Pork with Coconut Milk and Curry

Minced pork dishes are known in different Asian cuisines. This quick way of cooking the meat, with lots of flavors and fresh ingredients, makes it perfect for a light lunch.
The version I have here was heavily inspired by the Thai cuisine, but it doesn’t follow any traditional recipe, and cannot be considered authentic/ethnic by any means. Continue reading “Minced Pork with Coconut Milk and Curry”

Brunch, Food, Recipes, Salad

Curried Bow Tie Pasta and Tuna Salad

Curried Bow Tie Pasta Tuna Salad Ronit PensoHere is a very easy and very tasty summer salad, which is a perfect addition to a BBQ lunch, or on its own (think lunch at work, for example).

Continue reading “Curried Bow Tie Pasta and Tuna Salad”