Pan seared Sweet and Spicy Pork Chops and Endive

Unlike last week’s time consuming recipe, this week I have for you a very quick and easy to prepare dinner, which nevertheless has lots of flavor and different textures.
This “all in one pan” dish is not a recipe per se, but more of an idea for improvising with whatever ingredients you have at hand. Continue reading

Crab Salad Appetizer

Crab Salad Appetizer Ronit PensoEntertaining doesn’t have to mean working hard on elaborated dishes, and the following simple dish demonstrates exactly that. Quick and easy to assemble, this salad is always popular with guests.  The seasoning is fresh and fairly mild, so that the crab flavor is not overshadowed. Served in different ways, it is a perfect dish for brunch or finger food buffet. Try it and enjoy. Continue reading

Belgian Endive, Apple and Blue Cheese Dressing

Endive Apple and Blue Cheese Dressing Ronit Penso
This post is not about a recipe per se, but more about how to create different looking dishes by using the very same ingredients. Continue reading