Breakfast Egg Muffins

I often make starch-free breakfast egg muffins, as an easy way to serve eggs for breakfast. My usual go-to recipe is my roasted vegetables version (recipe can be found HERE). However, this time I didn’t have prepared roasted vegetables at hand, so I decided to make do with fresh vegetables. I ended up with the following colorful, flavorful and nutritious breakfast egg-muffins. Continue reading

Corn, Red Pepper and Cheese Muffins Ronit Penso

Corn, Red Pepper and Cheese Muffins

Corn, Red Pepper and Cheese Muffins Ronit PensoFresh corn season has just begun and it’s time to put this great and versatile ingredient into good use. Continue reading