With the days finally getting a bit cooler, it feels it’s time to start cooking warmer dishes. However, it’s still not really cold enough for heavier and heartier dishes, so I’ve decided on meatballs with a relatively light sauce. Continue reading “Pork Meatballs with Coconut Milk and Peanut Butter Curry Sauce”
Peanut butter cookies are always popular, and the same goes for oatmeal cookies, and chocolate chip cookies – which made me think that it could be a nice idea, to combine all three in one bowl and see what happens. Continue reading “Oatmeal, Peanut and Chocolate Chip Cookies”
Coconut milk and peanut butter sauce, in all kinds of variations, is one of my favorites: its velvety texture, and its wonderful flavors, ranging from savory to sweet to spicy and to slightly acidic, always work so well, especially with seafood. So, when I was about to prepare a dinner with a fairly large amount of shrimp, I’ve decided to use the sauce as a base for the dish. Continue reading “Shrimps and Rice Noodles with Coconut Milk and Peanut Butter Sauce”
Quick and easy to prepare, these tasty bar cookies will please anyone who loves the combination of peanut butter and jelly. Continue reading “Peanut Butter, Jelly and Salted Peanuts Bar Cookies”
If the cold weather outside makes you less enthusiastic about light, crispy-cold salads, here is a hearty and warming salad, that is perfect for the weather. Continue reading “Soba Noodles Salad with Peanut Butter and Tahini Dressing”
These tasty and chewy cookies started with a minor disappointment: I’ve tried one of the popular recipes for flourless peanut butter cookies (the ones that contain only peanut butter, sugar (or sweetener) and an egg), and the result was not as exciting for me as it was for a lot of the online reviewers. I thought the cookies were on the boring side taste-wise, and found their texture too crumbly to handle.
However, by then I was already in “flourless peanut butter recipe” mood, so I started to add “this and that” to the original recipe. The cookies here are the result of that process.
They are tasty on their own right, but the chocolate drizzle adds another layer of flavor, which goes so well with all the ingredients.
Try them and decide for yourself.
This tasty and versatile sauce combines two of my favorite ingredients – peanut butter and coconut milk. Continue reading “Spicy, Sweet and Fragrant: Peanut Butter-Coconut Milk Sauce”