Celery is mostly known as an ingredient for flavoring soups and stocks, but in summer, I find myself using it more on its own right, as a base for great tasting fresh and crunchy salads. I just love the salty-sweet-juicy flavor and crispy texture of fresh celery, combined with other vegetables and fruits.
Here are a few of my favorite summer salads. Try them, and feel the crunch. 🙂
Tasty Eats 