appetizer, Brunch, Food, Recipes, Seafood, Vegetables

Shrimp Rice Rolls with Soy-Tahini Dipping Sauce

Fresh and tasty rice paper rolls are a signature dish of the Vietnamese cuisine. The thin rice wrappers are filled with fresh ingredients and served with a savory-sweet dipping sauce, which is an integral part of the dish, as the filling is not seasoned. All this makes the rolls perfect for summer entertaining. Continue reading “Shrimp Rice Rolls with Soy-Tahini Dipping Sauce”