Chicken Drumsticks with Succotash and Rice

Succotash is a tasty American dish, which has many variations, and is often served at Thanksgiving dinner. All the variations start with a basic mix of corn and Lima beans (or other types of beans). The combination of grain and legumes is highly nutritious, as it contains all the essential amino acids. Continue reading

Lamb with Onions, Parsley, Tomatoes and Golden Raisins

Winter is still with us, and I was planning on yet another stew, this time of lamb. However, as the weather was not as chilly, and as lamb is quite heavy in itself, I wanted a lighter stew with lighter ingredients in it. Continue reading

Chicken, Carrot and Dried Currants Rice Pilaf

Chicken, Carrot and Dried Currants Rice Pilaf Ronit Penso“Pilaf” is a dish in which Rice is cooked with vegetables and meat, to create an “all in one pot” meal. Continue reading